San Jose Mexican Restaurant is categorized under Mexican Restaurants in Columbia, SC and active since 1989.
San Jose Mexican Restaurant was established in 1989, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Mexican Restaurants business, which does work in the B2C market, and is classified as a Mexican Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Eraclio Leon at the company’s headquarters by writing to 6118 Garners Ferry Road, Columbia, South Carolina SC 29209 or by phoning (803) 790-0678. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | San Jose Mexican Restaurant |
| Contact Person: | Eraclio Leon |
| Address: | 6118 Garners Ferry Road, Columbia, South Carolina 29209 |
| Phone Number: | (803) 790-0678 |
| Website Address: | sanjosemex.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1989 |
| Location Type: | Headquarters |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Mexican Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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San Jose Mexican Restaurant was started in 1989 to provide professional Mexican Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Eraclio Leon for inquiries that concern San Jose Mexican Restaurant by calling the company number (803) 790-0678, as your correspondence is most welcome. Additionally, the physical location of the headquarters of San Jose Mexican Restaurant can be found at the coordinates 33.982017,-80.96496 as well as the street address 6118 Garners Ferry Road in Columbia, South Carolina 29209.
For its online presence, you may visit San Jose Mexican Restaurant’s website at sanjosemex.com and engage with its social media outlets through on Twitter and on Facebook.