Rolling Pin Catering is categorized under Contract Food Services in Versailles, IN and active since 2009.
Rolling Pin Catering was established in 2009, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Contract Food Services business, which does work in the B2C market, and is classified as a Contract Food Services, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact Linda Teichman, Owner at the company’s single location by writing to 826 South Adams St, Versailles, Indiana IN 47042 or by phoning (812) 689-5776. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Rolling Pin Catering |
| Contact Person: | Linda Teichman, Owner |
| Address: | 826 South Adams St, Versailles, Indiana 47042 |
| Phone Number: | (812) 689-5776 |
| Website Address: | rollingpincatering.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2009 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Contract Food Services |
| SIC Code: | 5812 |
| NAICS Code: | 7223200 |
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Rolling Pin Catering was started in 2009 to provide professional Contract Food Services under the SIC code 5812 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Linda Teichman, Owner for inquiries that concern Rolling Pin Catering by calling the company number (812) 689-5776, as your correspondence is most welcome. Additionally, the physical location of the single location of Rolling Pin Catering can be found at the coordinates 39.06371,-85.25546 as well as the street address 826 South Adams St in Versailles, Indiana 47042.
For its online presence, you may visit Rolling Pin Catering’s website at rollingpincatering.com and engage with its social media outlets through on Twitter and on Facebook.