Riggs Pork Market is categorized under Meat Processing in Maysville, NC and active since 1987.
Riggs Pork Market was established in 1987, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Meat Processing business, which does work in the B2B market, and is classified as a Meat Processing, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact Franklin Riggs, Owner at the company’s single location by writing to 284 Hampshire Lane, Maysville, North Carolina NC 28555 or by phoning (910) 743-4526. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Riggs Pork Market |
Contact Person: | Franklin Riggs, Owner |
Address: | 284 Hampshire Lane, Maysville, North Carolina 28555 |
Phone Number: | (910) 743-4526 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1987 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B (Business to Business) |
Business Category: | Meat Processing |
SIC Code: | 2011 |
NAICS Code: | 7223200 |
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Riggs Pork Market was started in 1987 to provide professional Meat Processing under the SIC code 2011 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Franklin Riggs, Owner for inquiries that concern Riggs Pork Market by calling the company number (910) 743-4526, as your correspondence is most welcome. Additionally, the physical location of the single location of Riggs Pork Market can be found at the coordinates 34.807299,-77.202588 as well as the street address 284 Hampshire Lane in Maysville, North Carolina 28555.
For its online presence, you may visit Riggs Pork Market’s website at and engage with its social media outlets through on Twitter and on Facebook.