Red N Hot Fire Equipment CO Prichard, WV - 25555

Red N Hot Fire Equipment CO is categorized under Shears and Scissors in Prichard, WV .

Red N Hot Fire Equipment CO was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Shears and Scissors business, which does work in the B2C market, and is classified as a Shears and Scissors, under code number 4422996 by the NAICS.

If you are seeking more information, feel free to contact Roger Mitchell, Owner at the company’s single location by writing to 40 Lower Gragston Creek Road, Prichard, West Virginia WV 25555 or by phoning (304) 486-5438. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Red N Hot Fire Equipment CO
Contact Person: Roger Mitchell, Owner
Address: 40 Lower Gragston Creek Road, Prichard, West Virginia 25555
Phone Number: (304) 486-5438
Website Address: redhotfireequipment.com
Annual Revenue (USD): $100.000 to $499.999
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Shears and Scissors
SIC Code: 5719
NAICS Code: 4422996
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Red N Hot Fire Equipment CO was started in 0 to provide professional Shears and Scissors under the SIC code 5719 and NAICS code 4422996. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Roger Mitchell, Owner for inquiries that concern Red N Hot Fire Equipment CO by calling the company number (304) 486-5438, as your correspondence is most welcome. Additionally, the physical location of the single location of Red N Hot Fire Equipment CO can be found at the coordinates 38.28463,-82.53151 as well as the street address 40 Lower Gragston Creek Road in Prichard, West Virginia 25555.

For its online presence, you may visit Red N Hot Fire Equipment CO’s website at redhotfireequipment.com and engage with its social media outlets through on Twitter and on Facebook.