Port Angeles Crab House Port Angeles, WA - 98362

Port Angeles Crab House is categorized under Seafood Restaurants in Port Angeles, WA and active since 2010.

Port Angeles Crab House was established in 2010, and today employs 1 to 4, earning $5.000.000 to $9.999.999 per year. This is a Seafood Restaurants business, which does work in the B2C market, and is classified as a Seafood Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Jesse Osmer, General Manager at the company’s single location by writing to 221 North Lincoln St, Port Angeles, Washington WA 98362 or by phoning (360) 457-0424. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Port Angeles Crab House
Contact Person: Jesse Osmer, General Manager
Address: 221 North Lincoln St, Port Angeles, Washington 98362
Phone Number: (360) 457-0424
Annual Revenue (USD): $5.000.000 to $9.999.999
Founded: 2010
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Seafood Restaurants
SIC Code: 5812
NAICS Code: 7225111
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Port Angeles Crab House was started in 2010 to provide professional Seafood Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $5.000.000 to $9.999.999 per annum.

Feel free to contact Jesse Osmer, General Manager for inquiries that concern Port Angeles Crab House by calling the company number (360) 457-0424, as your correspondence is most welcome. Additionally, the physical location of the single location of Port Angeles Crab House can be found at the coordinates 48.11957,-123.43036 as well as the street address 221 North Lincoln St in Port Angeles, Washington 98362.

For its online presence, you may visit Port Angeles Crab House’s website at and engage with its social media outlets through on Twitter and on Facebook.