Ponderosa Restaurant & Brass Orofino, ID - 83544

Ponderosa Restaurant & Brass is categorized under Steak Restaurants in Orofino, ID and active since 1957.

Ponderosa Restaurant & Brass was established in 1957, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Steak Restaurants business, which does work in the B2C market, and is classified as a Steak Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Henry Clay, Owner at the company’s single location by writing to 220 Michigan Avenue, Orofino, Idaho ID 83544 or by phoning (208) 476-4818. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Ponderosa Restaurant & Brass
Contact Person: Henry Clay, Owner
Address: 220 Michigan Avenue, Orofino, Idaho 83544
Phone Number: (208) 476-4818
Website Address: theguideshop.com
Annual Revenue (USD): $1.000.000 to $2.499.999
Founded: 1957
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Steak Restaurants
SIC Code: 5812
NAICS Code: 7225111
Share This Business:

Ponderosa Restaurant & Brass was started in 1957 to provide professional Steak Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.

Feel free to contact Henry Clay, Owner for inquiries that concern Ponderosa Restaurant & Brass by calling the company number (208) 476-4818, as your correspondence is most welcome. Additionally, the physical location of the single location of Ponderosa Restaurant & Brass can be found at the coordinates 46.48978,-116.23408 as well as the street address 220 Michigan Avenue in Orofino, Idaho 83544.

For its online presence, you may visit Ponderosa Restaurant & Brass’s website at theguideshop.com and engage with its social media outlets through on Twitter and on Facebook.