Point Breakfast Restaurant Philadelphia, PA - 19146

Point Breakfast Restaurant is categorized under Family Restaurants in Philadelphia, PA and active since 2009.

Point Breakfast Restaurant was established in 2009, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Family Restaurants business, which does work in the B2C market, and is classified as a Family Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Sang Keun Bae, Owner at the company’s single location by writing to 1438 Point Breeze Avenue, Philadelphia, Pennsylvania PA 19146 or by phoning (215) 551-7170. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Point Breakfast Restaurant
Contact Person: Sang Keun Bae, Owner
Address: 1438 Point Breeze Avenue, Philadelphia, Pennsylvania 19146
Phone Number: (215) 551-7170
Annual Revenue (USD): $100.000 to $499.999
Founded: 2009
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Family Restaurants
SIC Code: 5812
NAICS Code: 7225111
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Point Breakfast Restaurant was started in 2009 to provide professional Family Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Sang Keun Bae, Owner for inquiries that concern Point Breakfast Restaurant by calling the company number (215) 551-7170, as your correspondence is most welcome. Additionally, the physical location of the single location of Point Breakfast Restaurant can be found at the coordinates 39.93368,-75.18036 as well as the street address 1438 Point Breeze Avenue in Philadelphia, Pennsylvania 19146.

For its online presence, you may visit Point Breakfast Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.