Piper Meat Processing is categorized under Meat Processing in Andover, OH and active since 1974.
Piper Meat Processing was established in 1974, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Meat Processing business, which does work in the B2B market, and is classified as a Meat Processing, under code number 4452100 by the NAICS.
If you are seeking more information, feel free to contact Terry Orahood, Owner at the company’s single location by writing to 430 North Main St, Andover, Ohio OH 44003 or by phoning (440) 293-7170. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Piper Meat Processing |
| Contact Person: | Terry Orahood, Owner |
| Address: | 430 North Main St, Andover, Ohio 44003 |
| Phone Number: | (440) 293-7170 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1974 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Meat Processing |
| SIC Code: | 7299 |
| NAICS Code: | 4452100 |
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Piper Meat Processing was started in 1974 to provide professional Meat Processing under the SIC code 7299 and NAICS code 4452100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Terry Orahood, Owner for inquiries that concern Piper Meat Processing by calling the company number (440) 293-7170, as your correspondence is most welcome. Additionally, the physical location of the single location of Piper Meat Processing can be found at the coordinates 41.61324,-80.57127 as well as the street address 430 North Main St in Andover, Ohio 44003.
For its online presence, you may visit Piper Meat Processing’s website at and engage with its social media outlets through on Twitter and on Facebook.