Pearson Glaser Productions is categorized under Television Program Producers in Kittery Point, ME and active since 1976.
Pearson Glaser Productions was established in 1976, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Television Program Producers business, which does work in the B2C market, and is classified as a Television Program Producers, under code number 7114101 by the NAICS.
If you are seeking more information, feel free to contact Sibylle Glaser, Owner at the company’s single location by writing to 53 Pocahontas Road, Kittery Point, Maine ME 03905 or by phoning (207) 439-5265. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Pearson Glaser Productions |
| Contact Person: | Sibylle Glaser, Owner |
| Address: | 53 Pocahontas Road, Kittery Point, Maine 03905 |
| Phone Number: | (207) 439-5265 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1976 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Television Program Producers |
| SIC Code: | 7922 |
| NAICS Code: | 7114101 |
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Pearson Glaser Productions was started in 1976 to provide professional Television Program Producers under the SIC code 7922 and NAICS code 7114101. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Sibylle Glaser, Owner for inquiries that concern Pearson Glaser Productions by calling the company number (207) 439-5265, as your correspondence is most welcome. Additionally, the physical location of the single location of Pearson Glaser Productions can be found at the coordinates 43.071739,-70.687051 as well as the street address 53 Pocahontas Road in Kittery Point, Maine 03905.
For its online presence, you may visit Pearson Glaser Productions’s website at and engage with its social media outlets through on Twitter and on Facebook.