Parrothead Island Broiler is categorized under Restaurants in Saint George, UT and active since 2005.
Parrothead Island Broiler was established in 2005, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact John Bowen at the company’s single location by writing to 144 West Brigham Road # 14, Saint George, Utah UT 84790 or by phoning (435) 652-1277. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Parrothead Island Broiler |
| Contact Person: | John Bowen |
| Address: | 144 West Brigham Road # 14, Saint George, Utah 84790 |
| Phone Number: | (435) 652-1277 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2005 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Parrothead Island Broiler was started in 2005 to provide professional Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact John Bowen for inquiries that concern Parrothead Island Broiler by calling the company number (435) 652-1277, as your correspondence is most welcome. Additionally, the physical location of the single location of Parrothead Island Broiler can be found at the coordinates as well as the street address 144 West Brigham Road # 14 in Saint George, Utah 84790.
For its online presence, you may visit Parrothead Island Broiler’s website at and engage with its social media outlets through on Twitter and on Facebook.