Panda Panda Chinese Restaurant is categorized under Chinese Restaurants in Lexington, NC and active since 1996.
Panda Panda Chinese Restaurant was established in 1996, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Chinese Restaurants business, which does work in the B2C market, and is classified as a Chinese Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Bee Carson, Owner at the company’s single location by writing to 416 Piedmont Drive, Lexington, North Carolina NC 27295 or by phoning (336) 248-8880. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Panda Panda Chinese Restaurant |
Contact Person: | Bee Carson, Owner |
Address: | 416 Piedmont Drive, Lexington, North Carolina 27295 |
Phone Number: | (336) 248-8880 |
Website Address: | pandarg.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1996 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Chinese Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Panda Panda Chinese Restaurant was started in 1996 to provide professional Chinese Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Bee Carson, Owner for inquiries that concern Panda Panda Chinese Restaurant by calling the company number (336) 248-8880, as your correspondence is most welcome. Additionally, the physical location of the single location of Panda Panda Chinese Restaurant can be found at the coordinates 35.83439,-80.24335 as well as the street address 416 Piedmont Drive in Lexington, North Carolina 27295.
For its online presence, you may visit Panda Panda Chinese Restaurant’s website at pandarg.com and engage with its social media outlets through on Twitter and on Facebook.