Pain D'Avignon New York City, NY - 10002

Pain D'Avignon is categorized under Cakes, Bakery: Except Frozen in New York City, NY and active since 2009.

Pain D'Avignon was established in 2009, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Cakes, Bakery: Except Frozen business, which does work in the BOTH market, and is classified as a Cakes, Bakery: Except Frozen, under code number 3118110 by the NAICS.

If you are seeking more information, feel free to contact at the company’s single location by writing to 120 Essex St, New York City, New York NY 10002 or by phoning (212) 673-4950. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Pain D'Avignon
Address: 120 Essex St, New York City, New York 10002
Phone Number: (212) 673-4950
Annual Revenue (USD): $100.000 to $499.999
Founded: 2009
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2B & B2C
Business Category: Cakes, Bakery: Except Frozen
SIC Code: 2051
NAICS Code: 3118110
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Pain D'Avignon was started in 2009 to provide professional Cakes, Bakery: Except Frozen under the SIC code 2051 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact for inquiries that concern Pain D'Avignon by calling the company number (212) 673-4950, as your correspondence is most welcome. Additionally, the physical location of the single location of Pain D'Avignon can be found at the coordinates 40.719136,-73.987822 as well as the street address 120 Essex St in New York City, New York 10002.

For its online presence, you may visit Pain D'Avignon’s website at and engage with its social media outlets through on Twitter and on Facebook.