Nadoz Euro Bakery Cafe is categorized under Restaurants in Saint Louis, MO and active since 2007.
Nadoz Euro Bakery Cafe was established in 2007, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225140 by the NAICS.
If you are seeking more information, feel free to contact Steven Becker, Owner at the company’s single location by writing to 3701 Lindell Boulevard # 200, Saint Louis, Missouri MO 63108 or by phoning (314) 446-6800. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Nadoz Euro Bakery Cafe |
| Contact Person: | Steven Becker, Owner |
| Address: | 3701 Lindell Boulevard # 200, Saint Louis, Missouri 63108 |
| Phone Number: | (314) 446-6800 |
| Website Address: | nadozcafe.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 2007 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225140 |
| Share This Business: |
Nadoz Euro Bakery Cafe was started in 2007 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225140. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Steven Becker, Owner for inquiries that concern Nadoz Euro Bakery Cafe by calling the company number (314) 446-6800, as your correspondence is most welcome. Additionally, the physical location of the single location of Nadoz Euro Bakery Cafe can be found at the coordinates 38.638055,-90.236371 as well as the street address 3701 Lindell Boulevard # 200 in Saint Louis, Missouri 63108.
For its online presence, you may visit Nadoz Euro Bakery Cafe’s website at nadozcafe.com and engage with its social media outlets through on Twitter and on Facebook.