Mix Gourmet Foods is categorized under Delicatessens in Yorba Linda, CA and active since 2010.
Mix Gourmet Foods was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Delicatessens business, which does work in the B2C market, and is classified as a Delicatessens, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Siham Al Baba, President at the company’s single location by writing to 23741 La Palma Avenue # East, Yorba Linda, California CA 92887 or by phoning (714) 692-0796. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Mix Gourmet Foods |
Contact Person: | Siham Al Baba, President |
Address: | 23741 La Palma Avenue # East, Yorba Linda, California 92887 |
Phone Number: | (714) 692-0796 |
Website Address: | mixgourmetfoods.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2010 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Delicatessens |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
Share This Business: |
Mix Gourmet Foods was started in 2010 to provide professional Delicatessens under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Siham Al Baba, President for inquiries that concern Mix Gourmet Foods by calling the company number (714) 692-0796, as your correspondence is most welcome. Additionally, the physical location of the single location of Mix Gourmet Foods can be found at the coordinates 33.87217,-117.72028 as well as the street address 23741 La Palma Avenue # East in Yorba Linda, California 92887.
For its online presence, you may visit Mix Gourmet Foods’s website at mixgourmetfoods.com and engage with its social media outlets through on Twitter and on Facebook.