MI Pueblo Taqueria is categorized under Mexican Restaurants in Petaluma, CA and active since 1995.
MI Pueblo Taqueria was established in 1995, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Mexican Restaurants business, which does work in the B2C market, and is classified as a Mexican Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact David Beatrice, Owner at the company’s single location by writing to 800 Petaluma Boulevard North, Petaluma, California CA 94952 or by phoning (707) 762-8192. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | MI Pueblo Taqueria |
| Contact Person: | David Beatrice, Owner |
| Address: | 800 Petaluma Boulevard North, Petaluma, California 94952 |
| Phone Number: | (707) 762-8192 |
| Website Address: | realmexmipueblo.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1995 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Mexican Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
MI Pueblo Taqueria was started in 1995 to provide professional Mexican Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact David Beatrice, Owner for inquiries that concern MI Pueblo Taqueria by calling the company number (707) 762-8192, as your correspondence is most welcome. Additionally, the physical location of the single location of MI Pueblo Taqueria can be found at the coordinates 38.244171,-122.644444 as well as the street address 800 Petaluma Boulevard North in Petaluma, California 94952.
For its online presence, you may visit MI Pueblo Taqueria’s website at realmexmipueblo.com and engage with its social media outlets through on Twitter and on Facebook.