Marshall's Bodacious Bbq is categorized under Barbecue in Ventura, CA and active since 2001.
Marshall's Bodacious Bbq was established in 2001, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Barbecue business, which does work in the B2C market, and is classified as a Barbecue, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Marshall Schmidt, Owner at the company’s single location by writing to 6353 Ventura Boulevard Unit 18, Ventura, California CA 93003 or by phoning (805) 650-0650. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Marshall's Bodacious Bbq |
| Contact Person: | Marshall Schmidt, Owner |
| Address: | 6353 Ventura Boulevard Unit 18, Ventura, California 93003 |
| Phone Number: | (805) 650-0650 |
| Website Address: | marshallsbodaciousbbq.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2001 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Barbecue |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Marshall's Bodacious Bbq was started in 2001 to provide professional Barbecue under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Marshall Schmidt, Owner for inquiries that concern Marshall's Bodacious Bbq by calling the company number (805) 650-0650, as your correspondence is most welcome. Additionally, the physical location of the single location of Marshall's Bodacious Bbq can be found at the coordinates 34.24888,-119.20271 as well as the street address 6353 Ventura Boulevard Unit 18 in Ventura, California 93003.
For its online presence, you may visit Marshall's Bodacious Bbq’s website at marshallsbodaciousbbq.com and engage with its social media outlets through on Twitter and on Facebook.