Mark Rich's NY Pizza & Pasta is categorized under Pizza in Las Vegas, NV and active since 2008.
Mark Rich's NY Pizza & Pasta was established in 2008, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Pizza business, which does work in the B2C market, and is classified as a Pizza, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Mark Rich, Owner at the company’s single location by writing to 11710 West Charleston Boulevard # 150, Las Vegas, Nevada NV 89135 or by phoning (702) 363-7272. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Mark Rich's NY Pizza & Pasta |
| Contact Person: | Mark Rich, Owner |
| Address: | 11710 West Charleston Boulevard # 150, Las Vegas, Nevada 89135 |
| Phone Number: | (702) 363-7272 |
| Website Address: | markrichnypizza.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2008 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Pizza |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Mark Rich's NY Pizza & Pasta was started in 2008 to provide professional Pizza under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Mark Rich, Owner for inquiries that concern Mark Rich's NY Pizza & Pasta by calling the company number (702) 363-7272, as your correspondence is most welcome. Additionally, the physical location of the single location of Mark Rich's NY Pizza & Pasta can be found at the coordinates 36.15908,-115.35099 as well as the street address 11710 West Charleston Boulevard # 150 in Las Vegas, Nevada 89135.
For its online presence, you may visit Mark Rich's NY Pizza & Pasta’s website at markrichnypizza.com and engage with its social media outlets through on Twitter and on Facebook.