Margie's Sweet Surrender Baked is categorized under Cakes, Bakery: Except Frozen in Hull, MA and active since 2010.
Margie's Sweet Surrender Baked was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Cakes, Bakery: Except Frozen business, which does work in the BOTH market, and is classified as a Cakes, Bakery: Except Frozen, under code number 3118110 by the NAICS.
If you are seeking more information, feel free to contact William Mcclory at the company’s single location by writing to 179 Nantasket Road, Hull, Massachusetts MA 02045 or by phoning (781) 925-2271. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Margie's Sweet Surrender Baked |
Contact Person: | William Mcclory |
Address: | 179 Nantasket Road, Hull, Massachusetts 02045 |
Phone Number: | (781) 925-2271 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2010 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Cakes, Bakery: Except Frozen |
SIC Code: | 2051 |
NAICS Code: | 3118110 |
Share This Business: |
Margie's Sweet Surrender Baked was started in 2010 to provide professional Cakes, Bakery: Except Frozen under the SIC code 2051 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact William Mcclory for inquiries that concern Margie's Sweet Surrender Baked by calling the company number (781) 925-2271, as your correspondence is most welcome. Additionally, the physical location of the single location of Margie's Sweet Surrender Baked can be found at the coordinates 42.277257,-70.879423 as well as the street address 179 Nantasket Road in Hull, Massachusetts 02045.
For its online presence, you may visit Margie's Sweet Surrender Baked’s website at and engage with its social media outlets through on Twitter and on Facebook.