Marathon Cheese is categorized under Cheese Processors in Dorchester, WI and active since 1977.
Marathon Cheese was established in 1977, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Cheese Processors business, which does work in the BOTH market, and is classified as a Cheese Processors, under code number 4452990 by the NAICS.
If you are seeking more information, feel free to contact Tony Gebert, Site Manager at the company’s branch by writing to 144 North Front St, Dorchester, Wisconsin WI 54425 or by phoning (715) 654-5710. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Marathon Cheese |
Contact Person: | Tony Gebert, Site Manager |
Address: | 144 North Front St, Dorchester, Wisconsin 54425 |
Phone Number: | (715) 654-5710 |
Website Address: | marathoncheese.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1977 |
Location Type: | Branch |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Cheese Processors |
SIC Code: | 2022 |
NAICS Code: | 4452990 |
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Marathon Cheese was started in 1977 to provide professional Cheese Processors under the SIC code 2022 and NAICS code 4452990. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Tony Gebert, Site Manager for inquiries that concern Marathon Cheese by calling the company number (715) 654-5710, as your correspondence is most welcome. Additionally, the physical location of the branch of Marathon Cheese can be found at the coordinates 45.00755,-90.30128 as well as the street address 144 North Front St in Dorchester, Wisconsin 54425.
For its online presence, you may visit Marathon Cheese’s website at marathoncheese.com and engage with its social media outlets through on Twitter and on Facebook.