Louis Rich Company is categorized under Chicken Slaughtering and Processing in Newberry, SC and active since 2002.
Louis Rich Company was established in 2002, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a Chicken Slaughtering and Processing business, which does work in the B2B market, and is classified as a Chicken Slaughtering and Processing, under code number 311615 by the NAICS.
If you are seeking more information, feel free to contact Lyle Olson at the company’s single location by writing to 3704 Louis Rich Road, Newberry, South Carolina SC 29108 or by phoning (803) 276-5015. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Louis Rich Company |
| Contact Person: | Lyle Olson |
| Address: | 3704 Louis Rich Road, Newberry, South Carolina 29108 |
| Phone Number: | (803) 276-5015 |
| Annual Revenue (USD): | $2.500.000 to $4.999.999 |
| Founded: | 2002 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Chicken Slaughtering and Processing |
| SIC Code: | 2015 |
| NAICS Code: | 311615 |
| Share This Business: |
Louis Rich Company was started in 2002 to provide professional Chicken Slaughtering and Processing under the SIC code 2015 and NAICS code 311615. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.
Feel free to contact Lyle Olson for inquiries that concern Louis Rich Company by calling the company number (803) 276-5015, as your correspondence is most welcome. Additionally, the physical location of the single location of Louis Rich Company can be found at the coordinates 34.307919,-81.635245 as well as the street address 3704 Louis Rich Road in Newberry, South Carolina 29108.
For its online presence, you may visit Louis Rich Company’s website at and engage with its social media outlets through on Twitter and on Facebook.