Los Compadres Mexican Food Phoenix, AZ - 85013

Los Compadres Mexican Food is categorized under Mexican Restaurants in Phoenix, AZ and active since 1994.

Los Compadres Mexican Food was established in 1994, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Mexican Restaurants business, which does work in the B2C market, and is classified as a Mexican Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Daniel Valiviva, Owner at the company’s single location by writing to 4414 North 7th Avenue, Phoenix, Arizona AZ 85013 or by phoning (602) 265-1162. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Los Compadres Mexican Food
Contact Person: Daniel Valiviva, Owner
Address: 4414 North 7th Avenue, Phoenix, Arizona 85013
Phone Number: (602) 265-1162
Website Address: loscompadresaz.com
Annual Revenue (USD): $1.000.000 to $2.499.999
Founded: 1994
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Mexican Restaurants
SIC Code: 5812
NAICS Code: 7225111
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Los Compadres Mexican Food was started in 1994 to provide professional Mexican Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.

Feel free to contact Daniel Valiviva, Owner for inquiries that concern Los Compadres Mexican Food by calling the company number (602) 265-1162, as your correspondence is most welcome. Additionally, the physical location of the single location of Los Compadres Mexican Food can be found at the coordinates 33.50069,-112.08251 as well as the street address 4414 North 7th Avenue in Phoenix, Arizona 85013.

For its online presence, you may visit Los Compadres Mexican Food’s website at loscompadresaz.com and engage with its social media outlets through on Twitter and on Facebook.