Los Charros Mexican Restaurant is categorized under Mexican Restaurants in Greenville, NC and active since 2005.
Los Charros Mexican Restaurant was established in 2005, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Mexican Restaurants business, which does work in the B2C market, and is classified as a Mexican Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Rigo Alavarez, Owner at the company’s single location by writing to 610 Sw Greenville Boulevard, Greenville, North Carolina NC 27834 or by phoning (252) 355-0253. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Los Charros Mexican Restaurant |
| Contact Person: | Rigo Alavarez, Owner |
| Address: | 610 Sw Greenville Boulevard, Greenville, North Carolina 27834 |
| Phone Number: | (252) 355-0253 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2005 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Mexican Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Los Charros Mexican Restaurant was started in 2005 to provide professional Mexican Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Rigo Alavarez, Owner for inquiries that concern Los Charros Mexican Restaurant by calling the company number (252) 355-0253, as your correspondence is most welcome. Additionally, the physical location of the single location of Los Charros Mexican Restaurant can be found at the coordinates 35.5722,-77.39795 as well as the street address 610 Sw Greenville Boulevard in Greenville, North Carolina 27834.
For its online presence, you may visit Los Charros Mexican Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.