Leonard Novelty Bakery is categorized under Pastries, E.G. Danish: Except Frozen in Moonachie, NJ and active since 1968.
Leonard Novelty Bakery was established in 1968, and today employs 1 to 4, earning $5.000.000 to $9.999.999 per year. This is a Pastries, E.G. Danish: Except Frozen business, which does work in the BOTH market, and is classified as a Pastries, E.G. Danish: Except Frozen, under code number 4532202 by the NAICS.
If you are seeking more information, feel free to contact Jack Di Piazza, Owner at the company’s single location by writing to 8 Empire Boulevard, Moonachie, New Jersey NJ 07074 or by phoning (201) 296-0888. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Leonard Novelty Bakery |
| Contact Person: | Jack Di Piazza, Owner |
| Address: | 8 Empire Boulevard, Moonachie, New Jersey 07074 |
| Phone Number: | (201) 296-0888 |
| Website Address: | leonardnoveltybakery.com |
| Annual Revenue (USD): | $5.000.000 to $9.999.999 |
| Founded: | 1968 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Pastries, E.G. Danish: Except Frozen |
| SIC Code: | 2051 |
| NAICS Code: | 4532202 |
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Leonard Novelty Bakery was started in 1968 to provide professional Pastries, E.G. Danish: Except Frozen under the SIC code 2051 and NAICS code 4532202. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $5.000.000 to $9.999.999 per annum.
Feel free to contact Jack Di Piazza, Owner for inquiries that concern Leonard Novelty Bakery by calling the company number (201) 296-0888, as your correspondence is most welcome. Additionally, the physical location of the single location of Leonard Novelty Bakery can be found at the coordinates 40.8313,-74.04169 as well as the street address 8 Empire Boulevard in Moonachie, New Jersey 07074.
For its online presence, you may visit Leonard Novelty Bakery’s website at leonardnoveltybakery.com and engage with its social media outlets through on Twitter and on Facebook.