La Bonne Crepe Inc is categorized under French Restaurants in Fort Lauderdale, FL and active since 2001.
La Bonne Crepe Inc was established in 2001, and today employs 1 to 4, earning Unknown per year. This is a French Restaurants business, which does work in the B2C market, and is classified as a French Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Pierre Morin at the company’s single location by writing to 2455 East Sunrise Boulevard # 502, Fort Lauderdale, Florida FL 33304 or by phoning (954) 761-1515. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | La Bonne Crepe Inc |
| Contact Person: | Pierre Morin |
| Address: | 2455 East Sunrise Boulevard # 502, Fort Lauderdale, Florida 33304 |
| Phone Number: | (954) 761-1515 |
| Website Address: | labonnecrepe.com |
| Annual Revenue (USD): | Unknown |
| Founded: | 2001 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | French Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
| Share This Business: |
La Bonne Crepe Inc was started in 2001 to provide professional French Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of Unknown per annum.
Feel free to contact Pierre Morin for inquiries that concern La Bonne Crepe Inc by calling the company number (954) 761-1515, as your correspondence is most welcome. Additionally, the physical location of the single location of La Bonne Crepe Inc can be found at the coordinates 26.138102,-80.114684 as well as the street address 2455 East Sunrise Boulevard # 502 in Fort Lauderdale, Florida 33304.
For its online presence, you may visit La Bonne Crepe Inc’s website at labonnecrepe.com and engage with its social media outlets through on Twitter and on Facebook.