Joe Vera's Mexican Restaurant Provo, UT - 84601

Joe Vera's Mexican Restaurant is categorized under Mexican Restaurants in Provo, UT and active since 2003.

Joe Vera's Mexican Restaurant was established in 2003, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Mexican Restaurants business, which does work in the B2C market, and is classified as a Mexican Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Salvador Lara, Owner at the company’s single location by writing to 250 West Center St # 100, Provo, Utah UT 84601 or by phoning (801) 375-6714. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Joe Vera's Mexican Restaurant
Contact Person: Salvador Lara, Owner
Address: 250 West Center St # 100, Provo, Utah 84601
Phone Number: (801) 375-6714
Website Address: joeverasrestaurant.com
Annual Revenue (USD): $500.000 to $999.999
Founded: 2003
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Mexican Restaurants
SIC Code: 5812
NAICS Code: 7225111
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Joe Vera's Mexican Restaurant was started in 2003 to provide professional Mexican Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.

Feel free to contact Salvador Lara, Owner for inquiries that concern Joe Vera's Mexican Restaurant by calling the company number (801) 375-6714, as your correspondence is most welcome. Additionally, the physical location of the single location of Joe Vera's Mexican Restaurant can be found at the coordinates 40.23382,-111.66318 as well as the street address 250 West Center St # 100 in Provo, Utah 84601.

For its online presence, you may visit Joe Vera's Mexican Restaurant’s website at joeverasrestaurant.com and engage with its social media outlets through on Twitter and on Facebook.