Interim Restaurant & Bar is categorized under Restaurants in Memphis, TN and active since 2008.
Interim Restaurant & Bar was established in 2008, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Lisa Franklin, General Manager at the company’s single location by writing to 5040 Sanderlin Avenue # 105, Memphis, Tennessee TN 38117 or by phoning (901) 818-0821. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Interim Restaurant & Bar |
| Contact Person: | Lisa Franklin, General Manager |
| Address: | 5040 Sanderlin Avenue # 105, Memphis, Tennessee 38117 |
| Phone Number: | (901) 818-0821 |
| Website Address: | interimrestaurant.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 2008 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Interim Restaurant & Bar was started in 2008 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Lisa Franklin, General Manager for inquiries that concern Interim Restaurant & Bar by calling the company number (901) 818-0821, as your correspondence is most welcome. Additionally, the physical location of the single location of Interim Restaurant & Bar can be found at the coordinates 35.11721,-89.89443 as well as the street address 5040 Sanderlin Avenue # 105 in Memphis, Tennessee 38117.
For its online presence, you may visit Interim Restaurant & Bar’s website at interimrestaurant.com and engage with its social media outlets through on Twitter and on Facebook.