In the Red Wine Bar & Cafe is categorized under Drinking Places in Seattle, WA and active since 2010.
In the Red Wine Bar & Cafe was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Drinking Places business, which does work in the B2C market, and is classified as a Drinking Places, under code number 7224100 by the NAICS.
If you are seeking more information, feel free to contact Brian Folino, Owner at the company’s single location by writing to 6510 Phinney Avenue North, Seattle, Washington WA 98103 or by phoning (206) 420-8992. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | In the Red Wine Bar & Cafe |
| Contact Person: | Brian Folino, Owner |
| Address: | 6510 Phinney Avenue North, Seattle, Washington 98103 |
| Phone Number: | (206) 420-8992 |
| Website Address: | intheredwinebar.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2010 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Drinking Places |
| SIC Code: | 5813 |
| NAICS Code: | 7224100 |
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In the Red Wine Bar & Cafe was started in 2010 to provide professional Drinking Places under the SIC code 5813 and NAICS code 7224100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Brian Folino, Owner for inquiries that concern In the Red Wine Bar & Cafe by calling the company number (206) 420-8992, as your correspondence is most welcome. Additionally, the physical location of the single location of In the Red Wine Bar & Cafe can be found at the coordinates 47.67633,-122.35428 as well as the street address 6510 Phinney Avenue North in Seattle, Washington 98103.
For its online presence, you may visit In the Red Wine Bar & Cafe’s website at intheredwinebar.com and engage with its social media outlets through on Twitter and on Facebook.