Gourmet Station is categorized under American Restaurants in Washington, DC and active since 2002.
Gourmet Station was established in 2002, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a American Restaurants business, which does work in the B2C market, and is classified as a American Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Diaa Ayasou at the company’s single location by writing to 50 Massachstts Avenue Ne F, Washington, District of Columbia DC 20002 or by phoning (202) 842-4707. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Gourmet Station |
| Contact Person: | Diaa Ayasou |
| Address: | 50 Massachstts Avenue Ne F, Washington, District of Columbia 20002 |
| Phone Number: | (202) 842-4707 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2002 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | American Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Gourmet Station was started in 2002 to provide professional American Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Diaa Ayasou for inquiries that concern Gourmet Station by calling the company number (202) 842-4707, as your correspondence is most welcome. Additionally, the physical location of the single location of Gourmet Station can be found at the coordinates as well as the street address 50 Massachstts Avenue Ne F in Washington, District of Columbia 20002.
For its online presence, you may visit Gourmet Station’s website at and engage with its social media outlets through on Twitter and on Facebook.