Gondolier Italian Restaurant is categorized under Pizza in Sevierville, TN and active since 2004.
Gondolier Italian Restaurant was established in 2004, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Pizza business, which does work in the B2C market, and is classified as a Pizza, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Peter Pappas, President at the company’s single location by writing to 964 Dolly Parton Parkway, Sevierville, Tennessee TN 37862 or by phoning (865) 428-8050. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Gondolier Italian Restaurant |
| Contact Person: | Peter Pappas, President |
| Address: | 964 Dolly Parton Parkway, Sevierville, Tennessee 37862 |
| Phone Number: | (865) 428-8050 |
| Website Address: | gondolierpizza.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 2004 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Pizza |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Gondolier Italian Restaurant was started in 2004 to provide professional Pizza under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Peter Pappas, President for inquiries that concern Gondolier Italian Restaurant by calling the company number (865) 428-8050, as your correspondence is most welcome. Additionally, the physical location of the single location of Gondolier Italian Restaurant can be found at the coordinates 35.86403,-83.54289 as well as the street address 964 Dolly Parton Parkway in Sevierville, Tennessee 37862.
For its online presence, you may visit Gondolier Italian Restaurant’s website at gondolierpizza.com and engage with its social media outlets through on Twitter and on Facebook.