Glutin Free Innovations is categorized under Health Food Stores in Williamsport, PA and active since 2012.
Glutin Free Innovations was established in 2012, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Health Food Stores business, which does work in the B2C market, and is classified as a Health Food Stores, under code number 4461910 by the NAICS.
If you are seeking more information, feel free to contact Judy Ryder at the company’s single location by writing to 145 West 4th St, Williamsport, Pennsylvania PA 17701 or by phoning (570) 567-7048. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Glutin Free Innovations |
| Contact Person: | Judy Ryder |
| Address: | 145 West 4th St, Williamsport, Pennsylvania 17701 |
| Phone Number: | (570) 567-7048 |
| Website Address: | glutenfreeinnovations.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2012 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Health Food Stores |
| SIC Code: | 5499 |
| NAICS Code: | 4461910 |
| Share This Business: |
Glutin Free Innovations was started in 2012 to provide professional Health Food Stores under the SIC code 5499 and NAICS code 4461910. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Judy Ryder for inquiries that concern Glutin Free Innovations by calling the company number (570) 567-7048, as your correspondence is most welcome. Additionally, the physical location of the single location of Glutin Free Innovations can be found at the coordinates 41.240906,-77.004688 as well as the street address 145 West 4th St in Williamsport, Pennsylvania 17701.
For its online presence, you may visit Glutin Free Innovations’s website at glutenfreeinnovations.com and engage with its social media outlets through on Twitter and on Facebook.