George's Gyros Spot is categorized under Greek Food Products in Chesterton, IN and active since 1996.
George's Gyros Spot was established in 1996, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Greek Food Products business, which does work in the B2C market, and is classified as a Greek Food Products, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Paul Pallas, Owner at the company’s single location by writing to 325 North Calumet Road, Chesterton, Indiana IN 46304 or by phoning (219) 926-5435. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | George's Gyros Spot |
| Contact Person: | Paul Pallas, Owner |
| Address: | 325 North Calumet Road, Chesterton, Indiana 46304 |
| Phone Number: | (219) 926-5435 |
| Website Address: | georgesgyrosspot.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1996 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Greek Food Products |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
George's Gyros Spot was started in 1996 to provide professional Greek Food Products under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Paul Pallas, Owner for inquiries that concern George's Gyros Spot by calling the company number (219) 926-5435, as your correspondence is most welcome. Additionally, the physical location of the single location of George's Gyros Spot can be found at the coordinates 41.61444,-87.0517 as well as the street address 325 North Calumet Road in Chesterton, Indiana 46304.
For its online presence, you may visit George's Gyros Spot’s website at georgesgyrosspot.com and engage with its social media outlets through on Twitter and on Facebook.