George's City Meat Market is categorized under Meat Processing in Nicollet, MN and active since 1979.
George's City Meat Market was established in 1979, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a Meat Processing business, which does work in the B2B market, and is classified as a Meat Processing, under code number 3116110 by the NAICS.
If you are seeking more information, feel free to contact George Poehler, Owner at the company’s single location by writing to 430 3rd St, Nicollet, Minnesota MN 56074 or by phoning (507) 232-3502. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | George's City Meat Market |
| Contact Person: | George Poehler, Owner |
| Address: | 430 3rd St, Nicollet, Minnesota 56074 |
| Phone Number: | (507) 232-3502 |
| Website Address: | georgescitymeats.com |
| Annual Revenue (USD): | $2.500.000 to $4.999.999 |
| Founded: | 1979 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Meat Processing |
| SIC Code: | 2011 |
| NAICS Code: | 3116110 |
| Share This Business: |
George's City Meat Market was started in 1979 to provide professional Meat Processing under the SIC code 2011 and NAICS code 3116110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.
Feel free to contact George Poehler, Owner for inquiries that concern George's City Meat Market by calling the company number (507) 232-3502, as your correspondence is most welcome. Additionally, the physical location of the single location of George's City Meat Market can be found at the coordinates 44.276125,-94.192386 as well as the street address 430 3rd St in Nicollet, Minnesota 56074.
For its online presence, you may visit George's City Meat Market’s website at georgescitymeats.com and engage with its social media outlets through on Twitter and on Facebook.