Garey's Custom Slaughter is categorized under Butchering in Mars Hill, ME .
Garey's Custom Slaughter was established in 0, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a Butchering business, which does work in the BOTH market, and is classified as a Butchering, under code number 3116120 by the NAICS.
If you are seeking more information, feel free to contact William Garey, Owner at the company’s single location by writing to 125 Benjamin St, Mars Hill, Maine ME 04758 or by phoning (207) 429-8091. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Garey's Custom Slaughter |
| Contact Person: | William Garey, Owner |
| Address: | 125 Benjamin St, Mars Hill, Maine 04758 |
| Phone Number: | (207) 429-8091 |
| Annual Revenue (USD): | $2.500.000 to $4.999.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Butchering |
| SIC Code: | 5147 |
| NAICS Code: | 3116120 |
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Garey's Custom Slaughter was started in 0 to provide professional Butchering under the SIC code 5147 and NAICS code 3116120. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.
Feel free to contact William Garey, Owner for inquiries that concern Garey's Custom Slaughter by calling the company number (207) 429-8091, as your correspondence is most welcome. Additionally, the physical location of the single location of Garey's Custom Slaughter can be found at the coordinates 46.54337,-67.85552 as well as the street address 125 Benjamin St in Mars Hill, Maine 04758.
For its online presence, you may visit Garey's Custom Slaughter’s website at and engage with its social media outlets through on Twitter and on Facebook.