Fritanga Monimbo Miller Square is categorized under Restaurants in Miami, FL and active since 1994.
Fritanga Monimbo Miller Square was established in 1994, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Louis Gaetan, Manager at the company’s single location by writing to 13710 Sw 56th St, Miami, Florida FL 33175 or by phoning (305) 382-5292. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Fritanga Monimbo Miller Square |
| Contact Person: | Louis Gaetan, Manager |
| Address: | 13710 Sw 56th St, Miami, Florida 33175 |
| Phone Number: | (305) 382-5292 |
| Website Address: | fritanga.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1994 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Fritanga Monimbo Miller Square was started in 1994 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Louis Gaetan, Manager for inquiries that concern Fritanga Monimbo Miller Square by calling the company number (305) 382-5292, as your correspondence is most welcome. Additionally, the physical location of the single location of Fritanga Monimbo Miller Square can be found at the coordinates 25.71431,-80.41579 as well as the street address 13710 Sw 56th St in Miami, Florida 33175.
For its online presence, you may visit Fritanga Monimbo Miller Square’s website at fritanga.com and engage with its social media outlets through on Twitter and on Facebook.