Frio Nueces-Current is categorized under Job Printing and Newspaper Publishing Combined in Pearsall, TX and active since 1954.
Frio Nueces-Current was established in 1954, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Job Printing and Newspaper Publishing Combined business, which does work in the B2B market, and is classified as a Job Printing and Newspaper Publishing Combined, under code number 5111100 by the NAICS.
If you are seeking more information, feel free to contact Ronica Alcala, Manager at the company’s single location by writing to 321 East San Marcos St, Pearsall, Texas TX 78061 or by phoning (830) 334-3643. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Frio Nueces-Current |
| Contact Person: | Ronica Alcala, Manager |
| Address: | 321 East San Marcos St, Pearsall, Texas 78061 |
| Phone Number: | (830) 334-3643 |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1954 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Job Printing and Newspaper Publishing Combined |
| SIC Code: | 2711 |
| NAICS Code: | 5111100 |
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Frio Nueces-Current was started in 1954 to provide professional Job Printing and Newspaper Publishing Combined under the SIC code 2711 and NAICS code 5111100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Ronica Alcala, Manager for inquiries that concern Frio Nueces-Current by calling the company number (830) 334-3643, as your correspondence is most welcome. Additionally, the physical location of the single location of Frio Nueces-Current can be found at the coordinates 28.89094,-99.09492 as well as the street address 321 East San Marcos St in Pearsall, Texas 78061.
For its online presence, you may visit Frio Nueces-Current’s website at and engage with its social media outlets through on Twitter and on Facebook.