Folsoms Custom Meat Cutting is categorized under Meat Processing in Monticello, ME and active since 1999.
Folsoms Custom Meat Cutting was established in 1999, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a Meat Processing business, which does work in the B2B market, and is classified as a Meat Processing, under code number 3116120 by the NAICS.
If you are seeking more information, feel free to contact Meredith Folsom, Owner at the company’s single location by writing to 237 Us Highway 1, Monticello, Maine ME 04760 or by phoning (207) 538-2129. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Folsoms Custom Meat Cutting |
Contact Person: | Meredith Folsom, Owner |
Address: | 237 Us Highway 1, Monticello, Maine 04760 |
Phone Number: | (207) 538-2129 |
Annual Revenue (USD): | $2.500.000 to $4.999.999 |
Founded: | 1999 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B (Business to Business) |
Business Category: | Meat Processing |
SIC Code: | 7299 |
NAICS Code: | 3116120 |
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Folsoms Custom Meat Cutting was started in 1999 to provide professional Meat Processing under the SIC code 7299 and NAICS code 3116120. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.
Feel free to contact Meredith Folsom, Owner for inquiries that concern Folsoms Custom Meat Cutting by calling the company number (207) 538-2129, as your correspondence is most welcome. Additionally, the physical location of the single location of Folsoms Custom Meat Cutting can be found at the coordinates 46.295239,-67.841295 as well as the street address 237 Us Highway 1 in Monticello, Maine 04760.
For its online presence, you may visit Folsoms Custom Meat Cutting’s website at and engage with its social media outlets through on Twitter and on Facebook.