Flour Sack Bakery is categorized under Wholesale Flour in Red Bluff, CA and active since 2013.
Flour Sack Bakery was established in 2013, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Wholesale Flour business, which does work in the B2B market, and is classified as a Wholesale Flour, under code number 3118110 by the NAICS.
If you are seeking more information, feel free to contact Trisha Lund, Owner at the company’s single location by writing to 220 White Road, Red Bluff, California CA 96080 or by phoning (530) 526-8534. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Flour Sack Bakery |
| Contact Person: | Trisha Lund, Owner |
| Address: | 220 White Road, Red Bluff, California 96080 |
| Phone Number: | (530) 526-8534 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2013 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Wholesale Flour |
| SIC Code: | 5149 |
| NAICS Code: | 3118110 |
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Flour Sack Bakery was started in 2013 to provide professional Wholesale Flour under the SIC code 5149 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Trisha Lund, Owner for inquiries that concern Flour Sack Bakery by calling the company number (530) 526-8534, as your correspondence is most welcome. Additionally, the physical location of the single location of Flour Sack Bakery can be found at the coordinates 40.186273,-122.220825 as well as the street address 220 White Road in Red Bluff, California 96080.
For its online presence, you may visit Flour Sack Bakery’s website at and engage with its social media outlets through on Twitter and on Facebook.