Fifty Seven Degrees San Diego, CA - 92101

Fifty Seven Degrees is categorized under Wine Cellars, Bonded: Engaged in Blending Wines in San Diego, CA and active since 2004.

Fifty Seven Degrees was established in 2004, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Wine Cellars, Bonded: Engaged in Blending Wines business, which does work in the B2C market, and is classified as a Wine Cellars, Bonded: Engaged in Blending Wines, under code number 4931901 by the NAICS.

If you are seeking more information, feel free to contact Russell Kindom, Owner at the company’s single location by writing to 1735 Hancock St, San Diego, California CA 92101 or by phoning (619) 234-5757. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Fifty Seven Degrees
Contact Person: Russell Kindom, Owner
Address: 1735 Hancock St, San Diego, California 92101
Phone Number: (619) 234-5757
Annual Revenue (USD): $100.000 to $499.999
Founded: 2004
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Wine Cellars, Bonded: Engaged in Blending Wines
SIC Code: 2084
NAICS Code: 4931901
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Fifty Seven Degrees was started in 2004 to provide professional Wine Cellars, Bonded: Engaged in Blending Wines under the SIC code 2084 and NAICS code 4931901. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Russell Kindom, Owner for inquiries that concern Fifty Seven Degrees by calling the company number (619) 234-5757, as your correspondence is most welcome. Additionally, the physical location of the single location of Fifty Seven Degrees can be found at the coordinates 32.74166,-117.18266 as well as the street address 1735 Hancock St in San Diego, California 92101.

For its online presence, you may visit Fifty Seven Degrees’s website at and engage with its social media outlets through on Twitter and on Facebook.