Executive Cuisine Inc is categorized under Caterers in New Milford, CT and active since 1991.
Executive Cuisine Inc was established in 1991, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Caterers business, which does work in the B2C market, and is classified as a Caterers, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact Molly Sprong, Owner at the company’s single location by writing to 62 Tamarack Road, New Milford, Connecticut CT 06776 or by phoning (860) 350-3974. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Executive Cuisine Inc |
| Contact Person: | Molly Sprong, Owner |
| Address: | 62 Tamarack Road, New Milford, Connecticut 06776 |
| Phone Number: | (860) 350-3974 |
| Website Address: | executivecuisine.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1991 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Caterers |
| SIC Code: | 5812 |
| NAICS Code: | 7223200 |
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Executive Cuisine Inc was started in 1991 to provide professional Caterers under the SIC code 5812 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Molly Sprong, Owner for inquiries that concern Executive Cuisine Inc by calling the company number (860) 350-3974, as your correspondence is most welcome. Additionally, the physical location of the single location of Executive Cuisine Inc can be found at the coordinates 41.645582,-73.426355 as well as the street address 62 Tamarack Road in New Milford, Connecticut 06776.
For its online presence, you may visit Executive Cuisine Inc’s website at executivecuisine.com and engage with its social media outlets through on Twitter and on Facebook.