Excelsior Foods San Francisco, CA - 94118

Excelsior Foods is categorized under Chain Fast Food Restaurants in San Francisco, CA and active since 1987.

Excelsior Foods was established in 1987, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Chain Fast Food Restaurants business, which does work in the B2C market, and is classified as a Chain Fast Food Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Terrance Chu, Chief Executive Officer at the company’s single location by writing to 15 Arguello Boulevard, San Francisco, California CA 94118 or by phoning (415) 387-3410. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Excelsior Foods
Contact Person: Terrance Chu, Chief Executive Officer
Address: 15 Arguello Boulevard, San Francisco, California 94118
Phone Number: (415) 387-3410
Annual Revenue (USD): $100.000 to $499.999
Founded: 1987
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Chain Fast Food Restaurants
SIC Code: 5812
NAICS Code: 7225111
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Excelsior Foods was started in 1987 to provide professional Chain Fast Food Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Terrance Chu, Chief Executive Officer for inquiries that concern Excelsior Foods by calling the company number (415) 387-3410, as your correspondence is most welcome. Additionally, the physical location of the single location of Excelsior Foods can be found at the coordinates 37.789423,-122.459331 as well as the street address 15 Arguello Boulevard in San Francisco, California 94118.

For its online presence, you may visit Excelsior Foods’s website at and engage with its social media outlets through on Twitter and on Facebook.