Evergreen Foods is categorized under Restaurant and Food Services Consultants in Minneapolis, MN and active since 2008.
Evergreen Foods was established in 2008, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurant and Food Services Consultants business, which does work in the B2B market, and is classified as a Restaurant and Food Services Consultants, under code number 4543900 by the NAICS.
If you are seeking more information, feel free to contact Chris Remitz, Owner at the company’s single location by writing to 2501 West 84th St, Minneapolis, Minnesota MN 55431 or by phoning (952) 881-1336. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Evergreen Foods |
| Contact Person: | Chris Remitz, Owner |
| Address: | 2501 West 84th St, Minneapolis, Minnesota 55431 |
| Phone Number: | (952) 881-1336 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2008 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Restaurant and Food Services Consultants |
| SIC Code: | 8742 |
| NAICS Code: | 4543900 |
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Evergreen Foods was started in 2008 to provide professional Restaurant and Food Services Consultants under the SIC code 8742 and NAICS code 4543900. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Chris Remitz, Owner for inquiries that concern Evergreen Foods by calling the company number (952) 881-1336, as your correspondence is most welcome. Additionally, the physical location of the single location of Evergreen Foods can be found at the coordinates 44.851612,-93.318141 as well as the street address 2501 West 84th St in Minneapolis, Minnesota 55431.
For its online presence, you may visit Evergreen Foods’s website at and engage with its social media outlets through on Twitter and on Facebook.