Essence Of Italy Foods is categorized under Food Processors and Manufacturers in Minneapolis, MN and active since 2012.
Essence Of Italy Foods was established in 2012, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Food Processors and Manufacturers business, which does work in the B2B market, and is classified as a Food Processors and Manufacturers, under code number 311999 by the NAICS.
If you are seeking more information, feel free to contact Richard K Moher at the company’s single location by writing to 3400 Olive Lane North, Minneapolis, Minnesota MN 55447 or by phoning (763) 476-6644. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Essence Of Italy Foods |
| Contact Person: | Richard K Moher |
| Address: | 3400 Olive Lane North, Minneapolis, Minnesota 55447 |
| Phone Number: | (763) 476-6644 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 2012 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Food Processors and Manufacturers |
| SIC Code: | 2099 |
| NAICS Code: | 311999 |
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Essence Of Italy Foods was started in 2012 to provide professional Food Processors and Manufacturers under the SIC code 2099 and NAICS code 311999. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Richard K Moher for inquiries that concern Essence Of Italy Foods by calling the company number (763) 476-6644, as your correspondence is most welcome. Additionally, the physical location of the single location of Essence Of Italy Foods can be found at the coordinates 45.019664,-93.504924 as well as the street address 3400 Olive Lane North in Minneapolis, Minnesota 55447.
For its online presence, you may visit Essence Of Italy Foods’s website at and engage with its social media outlets through on Twitter and on Facebook.