Epicurean Restaurant & Lounge Kansas City, MO - 64131

Epicurean Restaurant & Lounge is categorized under American Restaurants in Kansas City, MO and active since 1980.

Epicurean Restaurant & Lounge was established in 1980, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a American Restaurants business, which does work in the B2C market, and is classified as a American Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Ruth Roth, Owner at the company’s single location by writing to 7502 Troost Avenue, Kansas City, Missouri MO 64131 or by phoning (816) 333-4541. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Epicurean Restaurant & Lounge
Contact Person: Ruth Roth, Owner
Address: 7502 Troost Avenue, Kansas City, Missouri 64131
Phone Number: (816) 333-4541
Website Address: epicurean.ca
Annual Revenue (USD): $100.000 to $499.999
Founded: 1980
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: American Restaurants
SIC Code: 5812
NAICS Code: 7225111
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Epicurean Restaurant & Lounge was started in 1980 to provide professional American Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Ruth Roth, Owner for inquiries that concern Epicurean Restaurant & Lounge by calling the company number (816) 333-4541, as your correspondence is most welcome. Additionally, the physical location of the single location of Epicurean Restaurant & Lounge can be found at the coordinates 38.99151,-94.57571 as well as the street address 7502 Troost Avenue in Kansas City, Missouri 64131.

For its online presence, you may visit Epicurean Restaurant & Lounge’s website at epicurean.ca and engage with its social media outlets through on Twitter and on Facebook.