Ensenada Mexican Restaurant is categorized under Mexican Restaurants in Virginia Beach, VA and active since 1998.
Ensenada Mexican Restaurant was established in 1998, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Mexican Restaurants business, which does work in the B2C market, and is classified as a Mexican Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Rogerio Perez, Owner at the company’s single location by writing to 2824 Virginia Beach Boulevard, Virginia Beach, Virginia VA 23452 or by phoning (757) 631-1090. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Ensenada Mexican Restaurant |
| Contact Person: | Rogerio Perez, Owner |
| Address: | 2824 Virginia Beach Boulevard, Virginia Beach, Virginia 23452 |
| Phone Number: | (757) 631-1090 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1998 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Mexican Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Ensenada Mexican Restaurant was started in 1998 to provide professional Mexican Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Rogerio Perez, Owner for inquiries that concern Ensenada Mexican Restaurant by calling the company number (757) 631-1090, as your correspondence is most welcome. Additionally, the physical location of the single location of Ensenada Mexican Restaurant can be found at the coordinates 36.84369,-76.06813 as well as the street address 2824 Virginia Beach Boulevard in Virginia Beach, Virginia 23452.
For its online presence, you may visit Ensenada Mexican Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.