Dok Koon Thai Cuisine is categorized under Thai Restaurants in Vancouver, WA and active since 2006.
Dok Koon Thai Cuisine was established in 2006, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Thai Restaurants business, which does work in the B2C market, and is classified as a Thai Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Thontkoon Khounnouvont, Manager at the company’s single location by writing to 3414 Ne 52nd St # 103, Vancouver, Washington WA 98661 or by phoning (360) 737-0936. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Dok Koon Thai Cuisine |
| Contact Person: | Thontkoon Khounnouvont, Manager |
| Address: | 3414 Ne 52nd St # 103, Vancouver, Washington 98661 |
| Phone Number: | (360) 737-0936 |
| Website Address: | dokkoon.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2006 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Thai Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Dok Koon Thai Cuisine was started in 2006 to provide professional Thai Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Thontkoon Khounnouvont, Manager for inquiries that concern Dok Koon Thai Cuisine by calling the company number (360) 737-0936, as your correspondence is most welcome. Additionally, the physical location of the single location of Dok Koon Thai Cuisine can be found at the coordinates 45.65968,-122.63584 as well as the street address 3414 Ne 52nd St # 103 in Vancouver, Washington 98661.
For its online presence, you may visit Dok Koon Thai Cuisine’s website at dokkoon.com and engage with its social media outlets through on Twitter and on Facebook.