Dignon CO Inc is categorized under Prepared Fresh-Frozen Fish/Seafoods Manufacturers in Seattle, WA and active since 1959.
Dignon CO Inc was established in 1959, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Prepared Fresh-Frozen Fish/Seafoods Manufacturers business, which does work in the B2B market, and is classified as a Prepared Fresh-Frozen Fish/Seafoods Manufacturers, under code number 3119990 by the NAICS.
If you are seeking more information, feel free to contact William Dignon, Owner at the company’s single location by writing to 1932 1st Avenue # 705, Seattle, Washington WA 98101 or by phoning (206) 448-6677. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Dignon CO Inc |
| Contact Person: | William Dignon, Owner |
| Address: | 1932 1st Avenue # 705, Seattle, Washington 98101 |
| Phone Number: | (206) 448-6677 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1959 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Prepared Fresh-Frozen Fish/Seafoods Manufacturers |
| SIC Code: | 2092 |
| NAICS Code: | 3119990 |
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Dignon CO Inc was started in 1959 to provide professional Prepared Fresh-Frozen Fish/Seafoods Manufacturers under the SIC code 2092 and NAICS code 3119990. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact William Dignon, Owner for inquiries that concern Dignon CO Inc by calling the company number (206) 448-6677, as your correspondence is most welcome. Additionally, the physical location of the single location of Dignon CO Inc can be found at the coordinates 47.61095,-122.34234 as well as the street address 1932 1st Avenue # 705 in Seattle, Washington 98101.
For its online presence, you may visit Dignon CO Inc’s website at and engage with its social media outlets through on Twitter and on Facebook.