Darro Sea Foods Farmington, MI - 48334

Darro Sea Foods is categorized under Prepared Fresh-Frozen Fish/Seafoods Manufacturers in Farmington, MI .

Darro Sea Foods was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Prepared Fresh-Frozen Fish/Seafoods Manufacturers business, which does work in the B2B market, and is classified as a Prepared Fresh-Frozen Fish/Seafoods Manufacturers, under code number 3117100 by the NAICS.

If you are seeking more information, feel free to contact Roy Phillips, Manager at the company’s single location by writing to 28962 East Marklawn St, Farmington, Michigan MI 48334 or by phoning (248) 489-3045. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Darro Sea Foods
Contact Person: Roy Phillips, Manager
Address: 28962 East Marklawn St, Farmington, Michigan 48334
Phone Number: (248) 489-3045
Annual Revenue (USD): $100.000 to $499.999
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2B (Business to Business)
Business Category: Prepared Fresh-Frozen Fish/Seafoods Manufacturers
SIC Code: 2092
NAICS Code: 3117100
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Darro Sea Foods was started in 0 to provide professional Prepared Fresh-Frozen Fish/Seafoods Manufacturers under the SIC code 2092 and NAICS code 3117100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Roy Phillips, Manager for inquiries that concern Darro Sea Foods by calling the company number (248) 489-3045, as your correspondence is most welcome. Additionally, the physical location of the single location of Darro Sea Foods can be found at the coordinates 42.509875,-83.36214 as well as the street address 28962 East Marklawn St in Farmington, Michigan 48334.

For its online presence, you may visit Darro Sea Foods’s website at and engage with its social media outlets through on Twitter and on Facebook.