Daiquiri Island is categorized under Seafood Restaurants in Lafayette, LA and active since 2000.
Daiquiri Island was established in 2000, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Seafood Restaurants business, which does work in the B2C market, and is classified as a Seafood Restaurants, under code number 4452200 by the NAICS.
If you are seeking more information, feel free to contact Marc Abear at the company’s single location by writing to 5410 Cameron St, Lafayette, Louisiana LA 70506 or by phoning (337) 233-6145. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Daiquiri Island |
| Contact Person: | Marc Abear |
| Address: | 5410 Cameron St, Lafayette, Louisiana 70506 |
| Phone Number: | (337) 233-6145 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2000 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Seafood Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 4452200 |
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Daiquiri Island was started in 2000 to provide professional Seafood Restaurants under the SIC code 5812 and NAICS code 4452200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Marc Abear for inquiries that concern Daiquiri Island by calling the company number (337) 233-6145, as your correspondence is most welcome. Additionally, the physical location of the single location of Daiquiri Island can be found at the coordinates 30.23211,-92.07688 as well as the street address 5410 Cameron St in Lafayette, Louisiana 70506.
For its online presence, you may visit Daiquiri Island’s website at and engage with its social media outlets through on Twitter and on Facebook.