Culinary Concepts is categorized under Restaurants in Mandeville, LA and active since 1999.
Culinary Concepts was established in 1999, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Kendall Genseler at the company’s single location by writing to 100 Acadian Lane, Mandeville, Louisiana LA 70471 or by phoning (504) 343-2092. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Culinary Concepts |
| Contact Person: | Kendall Genseler |
| Address: | 100 Acadian Lane, Mandeville, Louisiana 70471 |
| Phone Number: | (504) 343-2092 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Culinary Concepts was started in 1999 to provide professional Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Kendall Genseler for inquiries that concern Culinary Concepts by calling the company number (504) 343-2092, as your correspondence is most welcome. Additionally, the physical location of the single location of Culinary Concepts can be found at the coordinates 30.399427,-90.097511 as well as the street address 100 Acadian Lane in Mandeville, Louisiana 70471.
For its online presence, you may visit Culinary Concepts’s website at and engage with its social media outlets through on Twitter and on Facebook.