Culinary Blueprint is categorized under Blueprinting in Houston, TX and active since 1997.
Culinary Blueprint was established in 1997, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Blueprinting business, which does work in the B2B market, and is classified as a Blueprinting, under code number 323111 by the NAICS.
If you are seeking more information, feel free to contact Fritz Gitshener at the company’s single location by writing to 1 Potomac Drive, Houston, Texas TX 77057 or by phoning No number given. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Culinary Blueprint |
| Contact Person: | Fritz Gitshener |
| Address: | 1 Potomac Drive, Houston, Texas 77057 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 1997 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Blueprinting |
| SIC Code: | 7334 |
| NAICS Code: | 323111 |
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Culinary Blueprint was started in 1997 to provide professional Blueprinting under the SIC code 7334 and NAICS code 323111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Fritz Gitshener for inquiries that concern Culinary Blueprint by calling the company number No number given, as your correspondence is most welcome. Additionally, the physical location of the single location of Culinary Blueprint can be found at the coordinates as well as the street address 1 Potomac Drive in Houston, Texas 77057.
For its online presence, you may visit Culinary Blueprint’s website at and engage with its social media outlets through on Twitter and on Facebook.